On January 29, 2016 in Chicks by spope
Right before the new white pheasant chicks hatch we need to get busy preparing for their arrival. Read More »
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On January 14, 2016 in General by spope
Maintaining cover in outside flight pens is important work at MacFarlane Pheasants. Check out my post from last November to learn about the types of ground cover we use and other important facts about maintaining cover in outside pens. Read More »
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On January 14, 2016 in Mature Birds by spope
Delivering healthy birds at a reasonable price has become second nature to our staff, but it is a detailed endeavor like everything else in the pheasant business. Read More »
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On January 14, 2016 in Dressed by spope
MacFarlane Pheasant highly recommends pheasant for entrees, soups, hors d’oeuvres, tacos, enchiladas or any dish of your own creation. Pheasant has a unique, rich flavor that makes any meal a special occasion! Read More »
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On January 12, 2016 in General by spope
Hen barn data collection is an essential part of growth and development at MacFarlane Pheasants. We use data to determine breeder selection because we want to breed the highest quality birds for our customers. Read More »
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On January 8, 2016 in General by spope
As the new year begins, I’ve been thinking about the many ways we could better serve our customers through our blogs. We have shared our experiences on the farm, our best practices for raising pheasants, and many support topics about raising chicks and mature pheasants during this past year. Read More »
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On December 23, 2015 in Dressed by spope
Shayne Noller oversees the daily operations of the cut room and the shipping department at MacFarlane Pheasants. The birds are processed and cleaned at Twin Cities Pack, located in Clinton, WI, just a few miles south of the farm. Read More »
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On December 18, 2015 in General by spope
William (Bill) MacFarlane has been leading MacFarlane Pheasants since he was 24 years old. He followed his uncle, Ken MacFarlane, and his dad, Don MacFarlane, into the family business after graduating from the University of Houston in 1979. Read More »
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