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Pheasant.com Blog

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MacFarlane Pheasants Inc. grows most of its white meat pheasants on Wolff Farm in Belleville, WI. Up until last March, the farm owner, Greg Wolff, raised the birds as a contract grower. We would bring day-old chicks from our hatchery in Janesville, WI, and Greg would raise them to 12-14 weeks until they were ready for processing. Read More »

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The plan for shipping our mature pheasants from MacFarlane Pheasants begins with our customers confirming their yearly bird numbers in the spring! Our mature sales' staff begins working diligently to give our customers an idea of the delivery schedule that matches the time they want to have their birds delivered. As the shipping date nears, the delivery is confirmed. If there is more than one customer in the same area, and there is room on our truck, we may make more than one delivery to an area of the country. Once we have scheduled an entire truck for delivery, we begin processing the crate numbers needed for the shipment. We provide the crate numbers to the “catch crews.” The crate numbers describe what types of crates are needed for each kind of bird and how many birds will be in each crate. Read More »

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