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On January 8, 2020 in Dressed by spope
Chef Joe Wollinger recently guided students in the Blackhawk Technical School Culinary Program (BTC) in preparing Black Forest Pheasant. Read More »
0Comment | 265 views
On December 19, 2019 in General by spope
Christmas will soon be here and MacFarlane Pheasants is prepared to assist you in finding the perfect gift for friends, family, and employees. Read More »
0Comment | 546 views
On December 10, 2019 in General by spope
Trudy DeRemer, MacFarlane Pheasants, Inc Center Farm Manager, brought these adorable goats to the Center Farm on May 18, 2019. They were born on April 1, 2019. Read More »
0Comment | 1075 views
On December 3, 2019 in Mature Birds by spope
We have shipped out 221,000 pheasants and 88,000 partridges from MacFarlane Pheasants, so far this year. Pheasants have been delivered throughout the Midwest, Florida, Texas, Washington, Oregon, Montana, Wyoming, Washington, and Canada. Read More »
0Comment | 1675 views
On November 26, 2019 in General by spope
MacFarlane Pheasants started a program many years ago as a way to give back to the community and help young people. The program’s focus was to provide work experience for middle and high school students who would benefit from learning work skills. Read More »
0Comment | 635 views
On November 20, 2019 in Dressed by spope
We kicked off a celebration of our latest brat flavors in September 2019 at our Brat Fall Festival. Many local friends joined us for fun activities and a chance to taste our newest brats. We were not surprised that MacFarlane Pheasants’ brats were a huge hit! Read More »
0Comment | 872 views
On October 31, 2019 in Mature Birds by spope
The main purpose of the time and money put into flight pens is to keep game birds in and predators out. It sounds very simple, but in addition to building the pens, the process isn’t complete until you learn how to manage the ground cover that must be provided in the flight pens. Read More »
0Comment | 1232 views
On October 24, 2019 in Dressed by spope
The middle of October is the beginning of the busiest time year for our Food Division. Our orders increase from a few gift packs per week to a few dozen per week by November and between Thanksgiving and Christmas, we send out between 30 and 50 gift packs per week! Read More »
0Comment | 1426 views
On October 17, 2019 in Dressed by spope
The White Pheasant Breeding Program is headed up by Research Manager, Kate Rollette. Her job includes hatching and raising white pheasants to advance the pedigree breeding stock and meet the growing needs of our Food Products Division. Read More »
0Comment | 645 views
On October 8, 2019 in Dressed by spope
Thanksgiving dinner is around the corner! There isn’t a more delicious main dish than MacFarlane Pheasant. In fact, I had a hard time choosing which recipe from MacFarlane Pheasants’ free cookbook was the most scrumptious choice for a special occasion. Read More »
0Comment | 1285 views
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Chef Joe Wollinger recently guided students in the Blackhawk Technical School ...
Christmas will soon be here and MacFarlane Pheasants is prepared to ...
Trudy DeRemer, MacFarlane Pheasants, Inc Center Farm Manager, brought these adorable ...
We have shipped out 221,000 pheasants and 88,000 partridges from MacFarlane ...
MacFarlane Pheasants started a program many years ago as a way ...