MacFarlane Pheasant’s Blog
See the latest news and tips from America’s Largest Pheasant Farm.

MacFarlane Pheasants’ Milton Farm is Thriving!
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Timing and Upkeep in Flight Pens
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MacFarlane Pheasants’ Hatchery-Perfecting the Conditions
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How Do We Manage the Cost of Feed at MacFarlane Pheasants?
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MacFarlane Pheasants, Inc. Egg Production
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Cover Management in Flight Pens
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Herb-Roasted Pheasant with Wild Rice Is a Gourmet Delight Created by Chef Shannon Shaffer
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Preparing Chicks for Shipment Through the US Postal System
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What Do We Do in Flight Pens After a Weather Event?
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Spicy Almond Pheasant Soup Is One More Way to Enjoy MacFarlane Pheasant
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We Have a Plan for High Ammonia Concentrations In Barns!
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What Makes May the Busiest time for Chick Season?
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New Thermal Foggers at MacFarlane Pheasants, Inc.
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A Simple Pheasant Feast for Guests
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Roast Pheasant with Pancetta, White Wine, and Rosemary Is Amazing!
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Breeder Selection at MacFarlane Pheasants, Inc.
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Protecting Against Predators at MacFarlane Pheasants
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Truck and Trailer Maintenance Is a High Priority Job
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Chunky Pheasant and Bean Soup Is the Perfect Meal for A Snowy Day!
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Raising Hungarian Partridges is Challenging and Exciting!
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Protecting MacFarlane Barns with Smart-Barn Alarms
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Bill MacFarlane Featured In Mother Earth News!
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Managing Summer Cover in Flight Pens is Critically Important
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Healthy Game Birds Require High Quality Feed
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