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It has been more than a quarter of a century since MacFarlane Pheasants first imported Manchurian pheasant eggs into the United States from China. We imported 1260 eggs and went through a rigorous process to get these eggs back to our farm. When we finally did, we ended up with 400 chicks that were certified by the USDA as 100% healthy. We are still the only pheasant farm in the United States that continues to maintain a pure flock of this bird.  Read More »


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I went to China in 1994, as part of a People-to-People delegation, and we went to Changchun, the province where our original set of Manchurian pheasant eggs had been collected. Read More »


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MacFarlane Pheasant Farm is justifiably proud that it’s been 25 years since we first imported Manchurian pheasant eggs into the United States, and we’re still the only pheasant farm that maintains a pure flock of the feisty birds. Read More »